Wednesday, November 16, 2011

WTCW

Ok, we're down to crunch time before the Thanksgiving holiday.  Not sure if any of you that are hosting will be bothering with actual meals during the days leading up to Turkey day but, if so, we've got you covered!
[Have Recipes, Will Cook], [Framed Cooks], [Permanent Posies], [Smitted Kitchen]
Sunday:  When it gets cold outside, I like comfort food but try not to make it too heavy.  Winter vegetable stew sounds like a great way to accomplish that goal.

Monday:  We're moving pasta night to Monday this week and giving weeknight bolognese a try.

Tuesday:  Yum, French onion soup with a Texas style twist.

Wednesday:  Crunchy baked pork chops sound like a great alternative to the chicken nuggets that would probably be making their appearance here since it is the day before the holiday.
[Flourishing Foodie], [Skinny Taste], [Cheeky Kitchen]
Thursday:  Whether you are hosting or going somewhere as a guest, my bet is that a lot of you will be eating Thanksgiving turkey.

Friday:  Baked potato soup is another one of those quintessential comfort foods.

Saturday:  Our Mexican cravings don't stop for anything so I've got steak tacos with corn salsa on the list to fill the bill (and our stomachs!).


shannah

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